Regulars don’t want a menu at Peter Luger, the Michelin-starred chophouse in Brooklyn, where not much has modified since 1887—except the newly hip neighborhood. While the constancy of that dry-aged porterhouse and old-school vibe is comforting, the previous decade has ushered in an equally worthy breed of steakhouses which might be more stylish in the dining room and extra ingenious in the kitchen. In Los Angeles, for example, Wolfgang Puck’s Cut shows paintings by John Baldessari in a glossy room with gallery-white partitions. And Urban Farmer, in Portland, OR, is about as hipster as a steakhouse can get, with a …
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Excellence Oyster Bay In Jamaica Made Me Love All-inclusive Resorts This Is Why
Regulars don’t want a menu at Peter Luger, the Michelin-starred chophouse in Brooklyn, where not much has modified since 1887—except the newly hip neighborhood. While the constancy of that dry-aged porterhouse and old-school vibe is comforting, the previous decade has ushered in an equally worthy breed of steakhouses which might be more stylish in the dining room and extra ingenious in the kitchen. In Los Angeles, for example, Wolfgang Puck’s Cut shows paintings by John Baldessari in a glossy room with gallery-white partitions. And Urban Farmer, in Portland, OR, is about as hipster as a steakhouse can get, with a …
Continue reading